Portabella Burgers

It’s summertime so that means it’s burger time! My go-to burger recipe is always the Baked Black Bean and Corn Burgers, but sometimes you gotta mix things up a little bit. I decided to test out these portabella burgers and I did not regret it. They had a great flavor and I really enjoyed them. The […]

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Vegetarian Meatballs

Meatballs play an iconic role in many Italian dishes, but what if you don’t eat meat? No worries, I got you covered. These little meatballs have a great texture and are a perfect substitute for meat. I decided to make Meatball Subs with mine, but you could always serve them with some spaghetti or something […]

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Jambalaya​

Growing up jambalaya was always one of my favorite dishes. Now that I don’t eat meat, I had to find an appropriate substitute that was just as delicious and that’s exactly what this is. I know to some that the idea of having jambalaya without meat seems strange, but I promise that you won’t miss […]

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Cheesecake

If you really think about it, Cheesecake is kinda strange… It’s a dessert, but it’s made with cream cheese and sour cream? Whoever came up with this crazy idea though was doing something right because cheesecake is delicious! For me, it’s the graham cracker crust that really hooks me in. Since there’s isn’t always a […]

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Spinach and Artichoke Bagels

Spinach and artichoke dip is delicious on its own, but why not jsut put that cheesy goodness into a nice carb boat! A close friend of mine suggested that I test out this recipe and I did not regret it. These bagels could be a snack for yourself or you can cut it up into […]

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Creamy Vodka Sauce

So it’s called creamy vodka sauce, but that’s a slight lie. It is creamy in the sense that you are using heavy cream, but it’s chunky because you also use diced tomatoes in it. Either way it’s delicious, so does the name really matter? You can use whatever style pasta you prefer for this dish! […]

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Cauliflower Two Ways!

Today, we will be exploring the wondrous world that is cauliflower. It’s basically just broccoli that didn’t turn green… On a more serious note, cauliflower can be used in a number of ways to make things such as burgers, pizza crust and rice. These two recipes both feature cauliflower as the main attraction and are […]

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Spicy Noodles

The spice is nice, am I right? I mean maybe not too much spice, but the right amount is. My go too when adding spice to a dish is either sriracha sauce or jalapenos; which one I use depends on the dish. For this, sriracha was the victim. Ingredients 1 lb linguinie 2 tbsp olive […]

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Mac & Cheese

Well hello there! Did you come here for the Mac or for the Cheese? It’s your lucky day because I’ll give you both! What can I say about Mac & Cheese that you don’t already know? They’ve been good friends for a while now, but Mac has some commitment issues; he’s always changing up what […]

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Sweet & Spicy Tofu

I know not everyone out there likes tofu, but I do and I make some pretty killer tofu occasionally. Therefore, I will continue to share these delicious tofu recipes in an attempt to convert some of you tofu haters into tofu lovers! I’m not saying that one recipe will change your mind, but a girl […]

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